| return to: MA Projects | Previous Page | |
|
ACTION
PLAN FOR ESTABLISHING A GLOBAL ECO-LABEL: Media Strategy GPA should seek out European and Japanese counterparts to create their own marketing campaign for the global label—campaigns that reflect their own regional concerns and cultural characteristics. Like the U.S. media campaign, these overseas campaigns should emphasize visual recognition of the global eco-label. Lobbying Strategy GEN should be asked to coordinate with its member
eco-labeling programs around the world. The goal will be to assess countries’
political stance toward and popular support for eco-labeling and to identify
national stakeholders. The following countries should be targeted:
In discussions with developing country government officials, emphasis should be placed on explaining how the global program, in coordination with GEN, will provide developing countries with the appropriate economic and technical resources for effective implementation of their own eco-labels. The mechanisms for ensuring that the global eco-label is not used as a protectionist barrier will need to be explained fully, as well as how the global label will actually help open markets to green products.
Education Campaign The workshop described in the domestic strategy will also
evaluate international issues such as:
In addition, GPA should conduct an education campaign in targeted developing countries. GPA should initially focus on countries such as Mexico, China, Nigeria, Venezuela and Turkey. At a later date, GPA should consider adding Brazil, South Korea, Zimbabwe, South Africa, Thailand, and Eastern European countries such as Poland, the Czech Republic, Romania and Hungary. GPA should hire consultants to assess the appropriate manner in which to approach each country (accounting for cultural and political characteristics that may aid or impede GPA’s effort). Research GEN will be asked to research the following issues:
GEN
should also be asked to put together a handbook that details the resources
needed to establish a voluntary eco-labeling scheme, the procedures for
developing a scheme, the criteria for global program certification and an
outline of GEN assistance programs. STAKEHOLDER
ANALYSIS The National Schemes. The global eco-label might hurt independent and national eco-labeling programs because these programs would have to allow the global scheme to determine mutual recognition for exporters in their domestic market and would have to change their visual seals. However, independent and national programs would retain the right to certify producers and create product criteria within the guidelines of the global scheme, and the benefits of the global program are expected to significantly outweigh its costs. The global program will increase the environmental effectiveness of eco-labels, reinvigorate the market for green products, and will provide additional marketing exposure for existing programs (albeit under the guise of the global seal). Producers. The global eco-labeling scheme is expected to decrease the costs of exporting green products and expand market opportunities for developing country green producers. The scheme will create an incentive for producers to use environmentally sound PPMs. Developing Country Governments. Developing country governments are concerned that integration of the trade-related environmental agenda into the WTO will result in costly mandates for international environmental regulations and, ultimately, increased barriers to trade. Although, in the past, international environmental regulations have not reflected the local environmental problems of developing countries, the global eco-label program uses the concept of mutual recognition and equivalence to ensure that producers from developing countries can obtain an internationally recognized eco-label based on local environmental standards. This would reduce administrative and adaptive costs for producers in developing countries, and GEN will be asked to offer technical assistance that will further enable developing country programs to operate successfully. Environmental Organizations. Some environmental organizations may be critical of the global eco-label because it will rely on mutual recognition rather than absolute standards for its certification criteria. Environmental organizations will likely fear that this may mean lower standards. GPA must convince its skeptics that a network of location specific standards will be more environmentally effective than one global standard. It will also need to emphasize that the global scheme will help increase developing country awareness of environmental issues and improve the environmental effectiveness of voluntary eco-labeling schemes. The World Trade Organization. The global scheme would provide a working example of a WTO compliant, voluntary eco-labeling scheme. The global eco-labeling scheme would incorporate transparency mechanisms such as full disclosure of product criteria and certified schemes on its website. Transparency would provide consumers, producers and international organizations such as the World Trade Organization (WTO) with the opportunity to evaluate how the scheme works. The concept of mutual recognition will streamline administrative procedures, and reduce adaptive costs. AMERICAN DEMAND FOR GREEN PRODUCTS According
to the Hartman Group, the “New Green Mainstream” comprises 23 percent of the
American population.[1]
Seventy-eight percent of this group is female. The consumer group is
further broken down into the following groups:
The
Hartman Group also found that 45 percent of women and 36 percent of men have
tried a new brand because they perceived it to cause less harm to the
environment than another brand. 57 percent of women and 41 percent of men
reported that they were more likely to switch brands if they felt that a product
damages the environment. As
indicated in the chart below, women are also significantly more likely to buy
products made from recycled products, sold in concentrated form, sold in
refillable packages, or packaged in non-aerosol spray bottles.
Product A = Products made from recycled materials Product B= Products sold in refillable packages
Product C= Products with concentrated formulas
Product D= Products packaged in non-aerosol spray bottles Although the number of consumers that consistently make purchasing decisions based on environmental factors remains small, most analysts believe the market potential for green products is large.[2]
Trends in American
Demand 1990-1993 With studies showing that nearly 75 percent of consumers
were willing to pay a premium price for environmentally sound products,
producers of green products expected phenomenal returns after the 1990 Earth Day
Summit. The reality was quite different. As of 1993 only 35 percent of consumers
were acting on their intentions to buy green products. Factors such as poor product quality, high prices and skepticism toward environmental claims decreased consumer demand for green products. And consumers were more concerned with quality and price than environmental impacts during the recession of the early 1990s.[3] The green market for environmental products was not small, but it failed to meet the expectations of producers.
1993-1996 Producers remained disappointed until the mid-1990s as
consumers turned away from high priced, low quality green products. Consumers
were looking for high quality, low environmental impact products at low prices,
but green products were stereotyped as high priced inferior products.[4] One likely reason for consumers’ lackluster demand for
green products during the mid-90s was their confusion and skepticism about
marketing claims.[5]
There were too many eco-labels on the market, and customers often
cynically assumed that companies were only trying to exploit their concerns
rather than actually provide environmentally superior products. The consumer backlash against eco-friendly products mellowed around 1995, when demand for green products increased to 40 percent and consumers became willing to pay large premiums for green goods.[6] This is likely due to the health of the economy, the innovation of high quality green products, and the emerging purchasing power of Generation Y consumers. 1996-1999 Recent years have seen a resurgence of concern for the environment.[7] Analysts believe this is a result of an emerging new group of consumers, Generation Y, which includes young adults who were born between 1979 and 1994 and grew up learning about environmental problems. At least one study has documented that half of Generation Y is significantly more aware of and concerned about environmental issues than the baby boomer and Generation X generations. Generation Y children are also asking their parents to do something to help the environment.[8] SAMPLE
BRIEFING NOTE FOR PRESS CONFERENCE The global program
should be announced at a press conference held in conjunction with its
educational conference. This briefing note is intended for the official that
will represent the global eco-labeling program at the press conference. The
press should be given a document that includes sample quotes and comments
pertinent to the global eco-labeling scheme.
The press should also be given names and brief bios of experts in
attendance. Several experts should be available for questions.
Objectives This press conference aims to inform the press and the public about the proceedings of the educational workshop. It should support the overall objective of the workshop by increasing the credibility of the global scheme. The press conference should also be viewed as a tool for building public awareness of environmental issues and the importance of “buying green.” Talking Points
[1] “Package Products in a Manner that is Good for the Environment,” About Women, Inc., 10 (6) June 1997. [2] Tibbett L. Speer speculates that the potential “guilt gap indicates fertile ground for upping the ante on America’s environmental conscience. If our concern is close enough to the surface, it might not be too difficult to stir it into action.” In Speer, “Growing the Green Market,” American Demographics, August 1997 (p. 4). [3] Lisa E. Phillips, “Green Attitude,” American Demographics, April 1999. [4] Speer. [5] Lois A. Mohr, Dogan Eroglu, and Pam Scholder, “The Development and Testing of a Measure of Skepticism Toward Environmental Claims in Marketers’ Communications,” Journal of Consumer Affairs, Summer 1998; Dorothy MacKenzie, “You Can Still Shop To Save the World,” New Statesman, 10 Jan 2000. [6] Jacquelyn Ottman, “Innovative Marketers Give New Products the Green Light,” Marketing News, 30 March 1998. [7] Phillips, p. 1. [8] ibid. |
|